President Napolitano meets with Speaker of the House Nancy Pelosi in his official visit to Washington DC. The event boosted Italy-US friendship and honored the Italian-American contribution to the social fabric of this country
Everyone’s familiar with nicknames. Mikey, Snookie, Noodles, The Situation. We’ve heard them all. But the ones given to you by your Italian-American friends? They always seem to carry more clout.
On February 1, 2001, I had to prove that I was Italian-American. I brought this upon myself a month earlier when I made the mistake of boasting to an acquaintance.
The "Guido/Goomba/Cugine" is a very distinctive-looking, working-class East Coast Italian-American. The whole lifestyle may seem shallow or strange to some, but “authentic” Italian-American life does not have to revolve around formal language, Renaissance art or the opera. This is indeed a subculture that is very complex and needs exploration—not shunning and shame. There can be civil discussions about all these differences, but there should never be any mean-spirited debates on which is right or wrong.
What is this guido thing? Is it pure caricature put on us by the outside world, or do we have an active part in it? Is it lifestyle or demeaning stereotype? A (former guido) brother who now teaches environmental engineering, and a (longtime anti-guido) sister who is now an actress, writer and filmmaker, look back.
The Italian and Italian American traditions share many common practices, the most important of which for the case at hand is the knack for rhetorical and other displays. It is the "others," such as Wasps, who are supposed to be tight-lipped and up-tight when it comes to potentially embarrassing issues. In my opinion, the term "Guido" and its associated youth style deserves a cool headed discussion, as well as the heated conversation it now enjoys.
Do we really need a static way of cooking that is handed down for all time? I would say definitely not. We are Italic and there are millions of American-Italians! Such a people of genius and invention would certainly not want to reject its own culinary and cultural creativity
Extended interview with Gianfranco Norelli, writer and director of the documentary film "Bitter Bread" (Pane Amaro). The new version for American audiences will be screened on Thursday, June 11 at 7:00 p.m. in the auditorium of the Center for the Performing Arts at LaGuardia Community College/CUNY in Queens
Interview wth Lauren LoGiudice, a young and promising actress and model. She recounts her life as an Italian American in Queens, NYC, and the way her origins influenced her career. She cultivates a strong relationship with her public through the internet
All the photos in the slide show were taken by Jovanotti's fans and posted on flickr.com. Here are all the authors and the link to their original photos: