Massimo Sola's "Almost Carbonara," last year's best pasta dish in New YorkThe James Beard House in NYCFounder of Pasta di Martino and President of the Gragnano Consortium, Giuseppe Di Martino, is one of the nine judges.Michelin-starred chef Massimo Sola of MAMO was the Primo di New York’s 2016 champion.
Massimo Sola's "Almost Carbonara," last year's best pasta dish in New York
