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  • A special event, featuring a lecture and music performance, held at Casa Italiana Zerilli-Marimò traces the unique and little-known history of the Arbëreshë people of southern Italy, “an anthropological miracle,” that can serve as a model of both cultural preservation and social integration.
  • Dining in & out: From Eataly Magazine
    Eataly Magazine(July 20, 2019)
    Known for its natural beauty, including long stretch of beaches, impressive cliffs plunging into the sea, and magnificent national parks, Liguria is one of the most popular destinations for vacationers
  • If you think Italian food is off-limits for people with diabetes, think again. My motivation for writing this book was to change the way Italian cuisine is viewed abroad and to demonstrate ways in which traditional Italian food can be part of a diabetes-friendly eating plan. While thoughts of the bel paese (“beautiful country”) generally conjure up the image of platters of carbohydrate-rich pastas and fat-laden sauces, authentic Italian cuisine is both healthful and delicious.
  • Italy's deputy premiers Salvini and Di Maio, governing partners for the past year, have not been on speaking terms for weeks. But under pressure from the European Union over the country's giant debt, they are trying to find a way out, as an EU deadline looms July 9
  • Beautiful Lake Garda, the largest lake in Italy
    Spanning 142 square miles, Garda—the largest lake in Italy—is a massive triangle of water measuring 32 miles long, from its northern tip at the spur of the Alps to its southern base in the Veneto region. Our journey will touch places of stunning beauty and deep history, where locals and tourists alike know how to enjoy nature, gorgeous food and incomparable wines.
  • Bolzano (Image via Lonely Planet)
    What makes “il ben-vivere,” a good life? That’s the question posed by the Milan-based daily “Avvenire” in an attempt to create a ranking of the ideal Italian cities to live in.
  • Magazine publisher, runner, Italian “cultural ambassador”, and much more, George Hirsch was awarded with the Recognition of the Republic of Italy “Ufficiale dell’Ordine della Stella d’Italia” at the Italian Consulate in occasion of the announcement of the upcoming “Italy Run 2019 by Nutella Cafe.”
  • Lidia in her teenage years. (Courtesy of Lidia Bastianich)
    To commemorate the National Memorial Day of the Exiles and Foibe (Giorno del ricordo), the Italian celebration for the memory of the victims of the Foibe and the Istrian-Dalmatian exodus. World-famous Italian chef Lidia Bastianich has a story as a refugee that transcends the culinary industry. Lidia was born following the conclusion of World War II, a time when European countries were still settling border disputes. As a young girl, she grew up among three different cultures, each with a profound influence on her. Today, as a professional, Lidia’s childhood experiences and her family ties continue to prove monumental in her continued success.
  • News from a top Italian prosecutor that Rome is among Europe's safest cities has resounded beyond Italy. In the Eternal City the number of intentional homicides has fallen by half. But other problems persist, from corruption to cocaine.

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